Cabernet Sauvignon
These conditions combined with a long evolution in French and American oak barrels produce a full-bodied wine, with deep ruby red color, intense presence of mature red fruit, blackberry and cherry intermixed with toastednotes but, gentle and balanced, harmonic and smooth, with light notes of vanilla and harmonious palate as well.
Merlot
Malbec
The bright deep ruby red color of this Maule Valley Reserve has a hint ofprunes and spices with an intense ripe red fruit nose.
A delicate and fruity palate, with good structure and abundant tannins that
leave a sweet sensation along with some chocolate and smoke in the after taste.
Sauvignon Blanc
From the Maule Valley Sauvignon Blanc grapes gives birth to this bright pale yellow color with seducing greenish hues.Offering notes of grapefruit,orange blossoms and hint of passion fruit aromas.
For the palate is fresh,
savory, enticing tropical flavors and a good fruit acidity balance followed by a crisp, lengthy finish.
Carmenere
Intense and bright red, with notable violate shades. Full in spice and black pepper aromas.Harmonically merged with smoked touches, chocolate and coffee.
Well balanced wine on the mouth, long and persistent with mature
tannins that give roundness and good structure.
Syrah
Bright, deep purplish red with dark hues.Intense ripe black fruit, some hints of white pepper and black currant.
Wide mouths feel juicy attack and firm tannins.
The fruit boosts the roasted coffee touches, offering medium persistence and hints of sweetness.
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